A trip to nature is not only a great pleasure, but also a great mood for a long time. This is a kind of “feast of the stomach” – a […]

Ingredients for 25 pieces: 500 g puff yeast-free dough 1 can of red caviar (140 g) 2 tablespoons softened butter 1 egg white Parsley leaves for decoration Sprinkle the dough […]

Most of us have healthy, ecologically clean food associated with childhood, a village, freshly baked home-made bread. But what if we spread butter and freshly salted red caviar on a […]

Pictured: top left, clockwise: beluga caviar, salmon caviar (cooked), Tobiko (flying fish roe), stellate caviar, salmon caviar. For this dish you will need knives with different shapes. You can choose […]

Ingredients: Potato – 300 g Sour cream – 2 tbsp. Chicken egg – 1 pc. Salt (or to taste) – 1/4 tbsp. Black pepper (to taste) Flour – 1 tbsp. […]

Healthy food cannot look tasteless, otherwise what good is it ?! She is always appetizing and fresh, overflowing with positive energy and a certain aesthetics. What looks beautiful, certainly brings […]

Ingredients: Ingredients: Milk – 0.4 l. Flour – 240 g Chicken Egg – 2 pcs. Sour cream -100 g Red caviar   Instruction: Using a whisk, mix the eggs with […]

Ingredients: Salmon Red caviar Cream cheese Garlic Chives Instruction: Finely chop the garlic leaves, then mix them with cottage cheese. We cut the fish into thin-thin plates (you can use […]